Enjoy the rich flavors of Antigua, Guatemala, with this smooth medium roast featuring notes of dark chocolate, bright fruit, and a hint of butterscotch. Grown by passionate smallholder farmers, this coffee offers a balanced and vibrant cup that delights every time.
Roast: Medium
Tasting Profile: Dark chocolate, bright fruit, butterscotch
Grower: Smallholder farmers from Antigua
Variety: Bourbon, Catuai, Caturra, & Typica
Region: Antigua Guatemala
Altitude: 1200–1616 m
Soil Type: Volcanic Loam
Process: Fully washed and sun-dried
Fuel Your Morning the Rich & Vibrant Way This Guatemalan medium roast is perfect for coffee lovers seeking a rich, flavorful experience. Whether brewed hot for a cozy morning or iced for a refreshing boost, its versatile profile shines black or with cream.
Order now and savor the vibrant taste of Antigua in every cup!
