Nestled in the highlands of Kintamani, Bali Blue Coffee delivers a bold yet velvety cup with deep dark chocolate richness, sweet molasses, and a touch of brown sugar. Grown by dedicated smallholder farmers, these beans bring a smooth, full-bodied flavor that’s as exotic as its island origin.
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Roast: Medium-Dark
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Tasting Profile: Dark chocolate, molasses, brown sugar
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Grower: Smallholder farmers from Kintamani
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Variety: Bourbon, Typica, Catimor
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Region: Kintamani, Bali, Indonesia
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Altitude: 1,200–1,600 m
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Soil Type: Volcanic Loam
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Process: Hand picked, wet-hulled, and dried on raised beds
Don’t Just Wake Up—Power Up
With its rich, syrupy body and indulgent sweetness, Bali Blue is perfect for anyone who loves a smooth yet robust brew. Enjoy it black for pure depth or with cream to highlight its dessert-like notes. It’s a tropical escape in every sip.
Order now and experience the taste of Bali in your cup!